This tea has been a favourite of mine since the first day I brewed it. It’s also one of the few teas I’ve ever repurchased. For the most part, I like buying a tea once and then moving onto something different. Since it’s a favourite, I opened bag #2 only recently even though I purchased it in August. ;)
Today I prepared 8 short steeps of it in a gaiwan. The first 8 were very flavourful (strong tea body, great roasted flavour) and 9-10 were pretty good too, although I mostly just tasted the sweet and roasted notes. I don’t usually short steep this one but I think I’ll make a habit of it now.
100ml gaiwan, 2 tsp, 10 steeps (30s +15s resteeps)
See previous tasting notes for more of my thoughts on this tea.