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I’ve had expensive Assam and I’ve had…well, this offering from Good Earth. I rescued a tin of this loose leaf tea from a clearance rack as I wandered the aisles at Sprouts. Pretty much everything else I’ve seen from Good Earth is some wildly exotic or flavored blend. Maybe that’s why it didn’t sell at full price. It’s tea. Actual tea. And it’s good.

I’m a fan of Assam tea to begin with, and this is surprisingly smooth and sweeter than some I have in the cupboard. Just enough of a malty edge to remind you it’s from Assam, this organic tea is one I’ll replace when it’s gone. At full price if necessary.

Flavors: Dates, Honey, Malt

Preparation
Boiling 4 min, 0 sec 2 tsp 12 OZ / 354 ML
ashmanra

Good to see you here again! And good tea on clearance? Bonus bonus bonus!

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ashmanra

Good to see you here again! And good tea on clearance? Bonus bonus bonus!

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Bio

I’ve heard others refer to me as a Renaissance man. I’m more apt to describe myself in a sentence ending with “…and master of none.”

I play music. I design and build things. I love art and quirky stuff. And I have a really cool wife.

In an attempt at a more graceful aging, I entered the wonderful world of tea for its health benefits in 2017. A home roaster and seasoned coffee-ologist, I dove quickly in, gleaning knowledge from every source possible and tasting all I could afford to buy, beg or borrow. Hundreds of cups, pots, bags and blends into it, I still consider myself a neophyte Steepster.

I’ve discovered I am a huge fan of Pu-erh and Assam, and quickly warmed up to Oolong, Yunnan Blacks, Keemun, and Matcha.

I enjoy Tisanes, too. We buy herbs in bulk and blend for both benefits and taste. In that order.

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North Carolina

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