Taken Plain.
This is the only black tea I can take plain consistently. Rather good darjeelings are the only black teas I can take plain consistently.
It’s a good smooth tea with a sweet middle and woody start and finish. Not woody like smoked… but bite a two by four fresh woody kinda… it’s that flavor all darjeelings have. I can never quite pin that flavor on anything other than a darjeeling and that’s what it’s got.
Yea.
Preparation
195 °F / 90 °C
3 min, 0 sec
