Recommended
I do not usually drink flavored teas, but jasmine teas are the exception. And this jasmine surpasses all others. The dry leaf is rolled into perfect pearls, and has a wonderful rich floral aroma. The leaves open up nicely when brewed and last for many infusions. I concluded my session before the leaves lost flavor, and have on occasion infused them repeatedly throughout an entire day. Highly recommended for lovers of jasmine teas.
Flavors: Floral, Jasmine
Preparation
175 °F / 79 °C
0 min, 15 sec