Oh my, this is such a delightful treat! This would be a perfect black to pair with dessert, although it is so good I think it is dessert in and of itself! These delectable Ceylon black tips have a wonderfully smooth and sweet taste. I especially enjoy the lovely, lovely chocolate notes. The leaves themselves even smell of chocolate before they are steeped! How unusual to find a “chocolatey” tea that is naturally that way and not with added flavor. Yet the chocolate notes are just that: light notes that dance on the tongue in tune with the other flavors. Excellent!
Preparation
Comments
I need to get back up to Des Moines to hit up Gong Fu Tea Shop again for some of the teas I’m seeing reviewed on here. I was kind of overwhelmed by the wall o’ tins last time and stuck with what I was reasonably sure I’d like. :)
Yes, their monstrous “wall of tea” is a bit daunting! That’s why I have to spend several days before I go there browsing their tea catalog, reading the descriptions of the tea offerings and narrowing it down by marking the ones I’m interested in trying… Then when I’m at the shop I can make my final selection(s). It’s always hard, though, because there are so many I want to try! :-)
I need to get back up to Des Moines to hit up Gong Fu Tea Shop again for some of the teas I’m seeing reviewed on here. I was kind of overwhelmed by the wall o’ tins last time and stuck with what I was reasonably sure I’d like. :)
Yes, their monstrous “wall of tea” is a bit daunting! That’s why I have to spend several days before I go there browsing their tea catalog, reading the descriptions of the tea offerings and narrowing it down by marking the ones I’m interested in trying… Then when I’m at the shop I can make my final selection(s). It’s always hard, though, because there are so many I want to try! :-)
What I need to do is go with 3 or 4 other people and we all get a pot of something different. And then another pot of something different. :) I guess I’ll be there for awhile… :)