9
drank Ceylon Star by DAVIDsTEA
639 tasting notes

I have a bit of a sugar rush from breakfast this morning. I had two English muffins slathered in butter and strawberry preserves. Now I’m not feeling so hot. Probably should have used less preserves. I blame my husband. He bought the kind with added sugar, which I usually try to avoid.

Anyway, this is a free sample I’ve had in my cupboard for at least a year. The dry leaf aroma is cocoa and coconut. There’s a fair amount of scum in the water after brewing. This seems to be somewhat common with DAVIDsTEA blends and is probably attributable to their use of artificial flavorings. The brewed tea aroma is a weird combination of cocoa, coconut, and star anise.

First sip…bleh not very good. The flavor is just as weird as the aroma. I’m not sure who came up with this combo but it is strange. Then the aftertaste seeps in and YUCK! This is why I avoid teas with artificial flavorings. This is disgusting. I’m going to add milk to see if that helps cut the stank going on in my mouth right now.

I added a little more than my usual dollop of skim milk, and it did help cut the nasty aftertaste. But overall, this tea is not for me. I don’t like this combination of flavors and it all just tastes so fake and gross. Yuck yuck blech blech. Down the drain it goes.

Preparation
Boiling 4 min, 0 sec

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Entering the sweet blissful world of tea aromas!

Having discovered this website at the end of July 2011, I’m so excited to share my tea adventures with all of you! I grew up with my grandmother serving Twining’s English Breakfast with cream and sugar.

But on a trip to Seattle in 2010, I stumbled into a Chinese teashop and tried my first oolong tea. I was forever changed! I embarked on a startling new love for green and white teas.

With a world of teas to discover, I was inspired to keep a tea journal to record my thoughts and new favorites. Let’s get brewing!

My ratings are completely subjective and 100% my opinion. All ratings are given in relation to each other (ie. teas are rated in the order of my enjoyment of them). Therefore, my ratings will constantly change as I try more teas.

I love swapping!!! If you see something in my cupboard you’d like to try, just send me a message. If you’d like to trade, anything on my shopping list will do or feel free to send something else entirely. I’m willing to try almost anything (although I’m not really a fan of honeybush, red rooibos, pu’erh, Lapsang Souchong, & banana-flavored teas).

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Maryland, USA

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