It’s much easier to bring tea bags to work than loose leaf. There’s never a lull and no one likes an over steeped leaf.
Today in the mad rush I was in I grabbed a couple bags of this and ran out the door. Around 3pm I hit a wall and decided to brew up a pick me up. Started the kettle, dropped a cube of plantation sugar in my cup, opened the fridge. . . No milk?!!!!!!!
French vanilla international delight coffee creamer… Doesn’t sound too bad with Chai.
Only problem encountered was the fact that this tea is overwhelmingly gingered. I got punched in the mouth with ginger.
In the end it tasted like ginger snaps, but I couldn’t decide if I liked it or not so I wont rate it yet.
Preparation
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the french vanilla could have thrown the flavor off. If you drink Milk try it with a high fat milk (3% is good, 2% is acceptable). the fat makes it taste better, and sugar brings out the spices nicely.
I have tried it with one percent once… dumb idea it was horrible, like drinking peppered water.
try it again and see if you like it. it’s best hot.
Thank you for the tip! I’ve been afraid to try it again even though I have a whole box!
:D your welcome. hope you at least give it another try. it’s goooooood stuff.
the french vanilla could have thrown the flavor off. If you drink Milk try it with a high fat milk (3% is good, 2% is acceptable). the fat makes it taste better, and sugar brings out the spices nicely.
I have tried it with one percent once… dumb idea it was horrible, like drinking peppered water.
try it again and see if you like it. it’s best hot.
Thank you for the tip! I’ve been afraid to try it again even though I have a whole box!
:D your welcome. hope you at least give it another try. it’s goooooood stuff.