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drank 2011 Douji "Xiang Dou Brick" Raw Pu-erh Tea by China Cha Dao
127 tasting notes

Spicy and slithly astringent.
Images and more at https://puerh.blog/teanotes/2011-douji-xiang-dou

Flavors: Astringent, Spicy

Preparation
10 g 3 OZ / 100 ML
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