I love genmai cha. It’s a nice crisp, clean, almost savory contrast to the sweetened black teas I like to drink in the morning. I always need to have genmai cha on hand.
This is a really nice, smooth genmai cha. It’s close to Adagio’s, which I had been drinking, but I think it’s a more well rounded cup of tea. The dry leaves are also longer, brighter green, and have a fresher scent. I ordered 1/4 lb… great price for it too!
Preparation
170 °F / 76 °C
1 min, 30 sec