Maybe I’m just weird, but I actually like the slight bitterness of it. I have a bad habit of using quite a bit of sugar in my tea, but I’ve been using a lot less in this stuff. Definitely not my favorite, but its not bad at all. I could see it being very good iced, too.
I am an absolute whore for rooibos and honeybush and if Adagio Tea was a person, I’d probably send them 20-page love letters written in scrawing lunatic handwriting. Okay, maybe not that bad but aaagh. Yes. I like them quite a bit.
I always drink decaf, as I’ve got an awful sensitivity to caffeine due to my anxiety issues. So, don’t rag on me too hard about it, yes?
I’m a published writer, handcrafter (check out my goodies on the website URL), musician, artist and cooking fanatic. What can I say, I like to keep busy :3
Upstate NY
