Yorkshire Tea

by Taylors of Harrogate

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Tea type: Black Tea
Ingredients: Black Tea
Flavors: Malt, Round, Tea, Astringent, Autumn Leaf Pile, Bread, Burnt Sugar, Cinnamon, Citrus, Lemon, Dark Wood, Brown Toast, Marine, Resin, Bitter, Fishy, Smooth, Toast, Wood
Sold in: Loose Leaf, Tea Bag
Caffeine: High
Certification: Not available
: Edit tea info Last updated by skibbereen gal

Average preparation

205 °F / 96 °C 3 min, 45 sec 3 g 13 oz / 393 ml

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From Our Community

1 Image

11 Want it Want it

99 Own it Own it

108 Tasting Notes View all

“Backlogging from a bit earlier – had this as my drag my rear out of bed too early today tea. Had an appointment to get my daughter’s car detailed after the “we bought a used car that was infested”...” Read full tasting note

84

azzrian 807 tasting notes
“BB #7 for today! Robust in every way! Rich, Dark, Hefty! A little bitter but also malty. As my grandfather used to say…“it’ll put some hair on your chest!” Translation… A nice kick in the pants! haha” Read full tasting note

83

teaequalsbliss 6768 tasting notes
“I made 4 oz of this today and added a LOT of milk and some sugar to it. Wow this brews a dark and strong tea!” Read full tasting note

74

oOTeaOo 1629 tasting notes
“This is another sample from Azzrian. Thanks again my friend. This is robust, bold and strong. It has a nice malty finish. This is very enjoyable for a convenient brew. I didn’t find it bitter or...” Read full tasting note

89

Madmissy 212 tasting notes

From Taylors of Harrogate

A proper brew. Pure and simple. To give our blend its refreshing flavour, strength and colour we use top quality Assam and African teas. In the tea trade we’re renowned for paying more to get the pick of the crop. Our experts travel the world to find the people who grow the best teas, which we then blend together using our secret recipe to create a traditional, satisfying brew.

Ingredients: Black tea

Brewing Instructions
100°C / 4-5 mins

http://www.yorkshiretea.co.uk/products/tea/yorkshire-tea.php

About Taylors of Harrogate View company

Company description not available.

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108 Tasting Notes

fledchen

13 tasting notes

As I suspected with the mug I brewed this morning, this tea needs far less time to steep than the sort of tea I’m used to drinking. Brewing for 3 minutes instead of 4 produced a much more satisfying cup of tea. The first couple of sips tasted a little on the sour side, but after that it was a smooth typical English Breakfast kind of tea. I’m going to keep this set aside for afternoon drinking rather than my first morning cup.

Preparation

200 °F / 93 °C 3 min, 0 sec

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catepolacek

26 tasting notes

My breakfast tea of choice. Tea bags are generously sized. I’ve never regretted switching from coffee to this breakfast tea.

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jearle

2 tasting notes

Only bettered by Yorkshire Gold.

Preparation

Boiling

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Janni

58 tasting notes

Can’t properly start a morning without it.

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Myxomatosis

3 tasting notes

This is possibly the best everyday tea there is. Nothing beats a good Yorkshire tea!

Preparation

190 °F / 87 °C 0 min, 45 sec

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Gideon Bullock

1 tasting notes

this is the best tea, for a standard cuppa .. no doubt

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Regan

11 tasting notes

Stronger than your everyday Twinings or Tetleys, but ideal for a revitalizing drink in the cold of winter.

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nfarr

2 tasting notes

Steep for 6 minutes; small teaspoon of sugar & some half & half.

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rubicat

75 tasting notes

Bracing. Strong black tea with bite, but still very smooth. I take mine with milk and sweetener, and this keeps me going through my afternoon slump. It’s coffee for non-coffee drinkers!

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Stuart Wood

12 tasting notes

I’m drinking Yorkshire again – brilliant!

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