54 Tasting Notes
Naturally sweet and caffeine free, this is a great tea to have on hand. I especially like it with Teavana’s white chai but it’s good on its own, too. The vanilla is very authentic tasting; no synthetic nastiness in this one.
Preparation
This smells great but I just cannot get behind it for some reason. I’ve had it iced and that was okay but it reminds me of something that always puts me off. Maybe a medicine from my childhood or something? Either way, I am not a fan.
Preparation
This is a super strong cherry tasting tea. The smell reminds me of cough syrup, honestly. It’s okay iced and I know some people love it but it’s just way too fruit for my tastes. I’d recommend it to people who love cherry and want a really bold fruit flavoured white.
Preparation
Best green tea I have ever tasted! This is naturally sweet with a great grassy bite to it and a smoothness that is just wonderful. The smell alone makes me happy! Absolutely a must for everyone. I find this tea usually makes people fall in love with the Japanese greens. Can be re-infused.
Preparation
My favourite of the Teavana black teas. Maybe it’s my British heritage but I much prefer the strength and bold flavour of this tea compared to the apparently superior Golden Monkey blend, which I find far too malty for my tastes. This is rich and brusque with a soft aftertaste and the merest hint of smoke. Love it! Great on its own and handles milk well, too.
Preparation
This tea is great when you’re feeling under the weather. I added it to all my tea when I was fighting off a head cold, and definitely felt a lot better for it. On its own, it has an extremely soft, slightly grassy flavour. This is a subtle tea that I mainly use for blending.
Preparation
I definitely need to try this more so expect this note to change. However, as it stands right now, I’m not exactly blown away by this tea despite its description as a high quality oolong. It’s not bad by any means but has none of the complexities I like in my oolongs. I find it quite strong with a vegetal bite. Maybe I like my oolongs a little more flowery? I’m sticking with this for now because it might be a brewing issue. Definitely worth a try for oolong fans, though.
Preparation
I love this tea! I drink at least two cups every morning. The flavour is wonderful; stronger than some oolongs with a good soft aftertaste. Definitely more vegetal than flowery but it does have that classic hint of orchid taste and aroma. I like this up to the fourth infusion. An absolute staple for me.