I enjoyed the cake in 2016 but it didn’t leave any notable impression other than it was a mellow balanced daily drinker at a great price.
The Y.S description says the Nan Jian Tulin is similar to Xiaguan productions in their choice of raw materials, blending and processing techniques.
I have a different Nan Jian Tulin on my wish list and also a Xiaguan production. Two ripes to compare.
Agreed, our experience with a full cake of this shou was quite similar.
Good to know. :-)