Recommended
The flavours in this tea — dry hay, dried flowers, slightly roasted peanuts, stewed tomatoes — are quite subtle and muted. There is also a nice sweetness at the end. An OP for those who like their Ceylons on the low-key side.
First infusion – 5 g. per 8 oz water, 90 deg., 1:30 min.
Second infusion – 5 g. per 8 oz. water, 90 deg., 4:00 min.
Third infusion – 5 g. per 8 oz. water, 90 deg., 10:00 min.
Preparation
Boiling
1 min, 30 sec
5 tsp
8 OZ / 236 ML