New Tasting Notes
Several years ago, I got an amazing Christmas present from my mom. It was a big orange box with a gold string tied around it, and inside I found a tea press, a silver tea spoon, a bag of German rock sugar, and four large tins of loose leaf tea. This was my introduction to tea, and it launched an obsession.
I brewed up all four teas for myself and two friends and we did a taste test. We all agreed that the mate vana was the best of the four. It smelled like cocoa and almond slices and went well with milk and sugar. It didn’t become bitter or astringent with longer steeping times. In short, it was the perfect introduction to tea.
I have to love mate vana. It was my gateway tea.
Not my normal afternoon tea as I’m an orthodox tea junkie really, but I had some knocking around and wanted to remind myself what it was like and check the quality of the sample etc.
Definitely needs milk owing to the CTC, but long lasting aromatics floating around in the flavour too from the orthodox blended in, so it tastes of more than just strong tea. Sweet, malty finish, and solid dependable flavour
Very Dark in Color. Barely-There Caramel Scent. Average Tea Taste…can’t really taste the Raspberry or the Caramel. Tastes ok as a tea but not so much with the other tastes…depends on what you look for I guess. I’ll still give it a thumbs up because it’s pleasant but if you are looking for the flavors…turn the thumb upside down.