Bio
My cupboard has grown exponentially since joining this site and I have a lot to share. Feel free to snoop through my cupboard and message me if anything interests you – I am always happy to swap!
For me, flavored teas are definitely my sweet spot. I will most often reach for black teas and rooibos or honeybush blends but I do keep some flavored whites and greens around for when the mood strikes. I have a few herbals/tisanes but most of the time I find myself disappointed by them as they often smell deliciously sweet and then end up tasting tart/sour. I have a little bit of an aversion to pu’erh and oolong teas. I am also wary of florals, earl greys, and chai teas. I do not like overpowering citrus flavors nor do I usually like hibiscus, licorice or chamomile. I love dessert teas – caramel, vanilla, toffee, cookie, cream, and other sweet flavors make me smile. Fruits like strawberry, peach, mango, and pineapples will often catch my attention as well.
I have also realized that although I really enjoy adding frothed milk to some of my teas, if I do not like the tea with zero additives (just in plain water without milk or sugar), I probably won’t drink it. The one exception is flavored matchas which I will happily drink in cold milk if I do not like it mixed with hot water. My theory is if the tea can’t stand on its own then it is not for me and I will more than likely try to swap it out for something else.
Tea Ratings Guide (as of December 10, 2017)
90-100 Teas I NEED on hand at all times
80-89 Teas I want to keep around for a cup every now and then
70-79 Teas I am glad I have around and can experiment with but probably don’t need more than what’s in my cupboard
60-69 Teas I would not turn down a cup of from a friend but that would probably be enough
50-59 Teas I can see why someone would enjoy but are not for me
Under 50 Teas I really did not like and most likely got dumped
Location
Waterdown, Ontario
Hah, I’m glad I’m not crazy and other people taste smoky honeydew as well!
I took a sip and couldn’t place it and then I remembered your note and was like “OMG! She is right!!”
Thanks guys for the criticism. It’s input like this that we need so that we can improve our teas. We think that we missed the mark with this tea ourselves. To me it tastes more apple cider-y than anything else. What does honeydew taste like? I’m unfamiliar with that descriptor/flavour and cannot pin-point it in my mind.
Honeydew is a melon – unless you avoid all melon on principle you’ve probably tasted it: http://upload.wikimedia.org/wikipedia/commons/f/f5/Honeydew.jpg
Ok I know what you mean now. I’ll steep some up later this evening and see what I get, I’m sure I will. Both these folks have been pretty spot on so far. Thanks for the clarification.