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Maddy Barone drank Strawberry Rhubarb Parfait by DAVIDsTEA

768 tasting notes

DAVID’s Tea Advent Calendar Day 16:

Well, I definitely got the strawberry. That was nice. The beetroot makes it quite a festive pink. At first I thought the zing of the hibiscus was rather mellow, a nice bit of tang to offset the almost artificial sweetness. But the more I drink, the more sour and zing-y it becomes. That may be the exact quality that others enjoy in this tea. Not me. If I was at a friend’s and she served this, I would drink it to be polite. That ois pretty much all I have to say about this tea.

Preparation

195 °F / 90 °C 4 min, 0 sec 1 tsp 8 OZ / 236 ML

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I love cats. I love alone time. I love sitting indoors on a cold winter night with a book or my knitting while drinking tea. I don’t have a sense of smell, so many of the more subtle flavors of tea escape me. Two of the things I CAN taste are bitter and sour, so any tea that has even a slightly bitter taste is nasty for me. And what others might perceive as pleasant tartness may be horribly sour for me.

I’m also a writer. I love writing, and a mug of hot tea helps me get through the hours sitting in front of the computer. Although I’m a comparatively new tea drinker, I’m jumping in feet first. Feel free to recommend any teas you think I might enjoy.

100-91 – Wowza! I want to keep this tea in the cupboard all the time.
75-90 – Very nice. It would be good to have this tea on hand from time to time.
60-74 – OK. Wouldn’t keep it in the cupboard, but I would drink it again.
45-59 – If a friend served this I would drink it to be polite, but it’s not really my cuppa.
Lower than 45 – Blech. It was too sour or bitter for my taste. Would not drink it again.

Location

Fargo, ND

Website

www.MaddyBarone.com

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