Despite how shou-like this is, this was not good thermos’d. Trad profile is overbearing. As a side note: Have been running through all of my trad stored shou and sheng in my duanni pot and for some reason almost all of so far (incl. this) die very quickly in it (like I’ll get maybe 4 solid cups and then it’s just a watery light color and trad tinged leaf taste), but pot use is just so convenient since you can just set it atop the gongdaobei to dispense…