4 Tasting Notes
This is a tea I purchased as part of a 3 tin for the price of 2 promotion at David’sTEA. It was prepackaged, which helped me decide to go with the promotion and know exactly how much I was spending.
Enough about my buying experience. On to the tea. My only previous experience with chai has been through Starbucks Chai Tea Lattes, so I knew brewing this straight would taste different. I was pleasantly surprised by the creaminess of the finished brew, especially the first sip after draining it into my cup. It has a wonderful and silky mouthfeel, with the spice notes I was hoping would still come through in the blend. I did not taste the coconut or ginger the ingredients list speaks of at all.
I would love to learn to make proper lattes out of this, as I think the ones from starbucks are likely to be a lot less palatable now…
Flavors: Caramel, Cardamom, Cinnamon, Cloves, Peppercorn, Spices, Vanilla
Preparation
This is the first tea I ever bought in loose leaf form, or brewed myself. Tried this as an iced tea in the store, and was sold. 4 oz. Brought it home but did not make it until a couple nights ago. The taste is herbaceous and vegetal, and reminds me of being outdoors in the woods. The first hot sip was heavenly and very comforting, and I was pleased to find that even a slightly long steep time did not make the flavor overly harsh. Even as it cooled, the flavor was still wonderful. I managed to get two additional steepings from my leaves, with a gradual mellowing of flavor occurring on each re-steep.
Flavors: Earth, Green, Herbaceous, Jasmine, Pine, Vegetal