Sipped on this all day. Today I got something a bit different than last time. The charcoal smoke flavoring is the most obvious flavor. Beyond the obvious is a grainy bread flavor. This may be what the description is calling caramel. Occasionally I got hints of cinnamon. At one point and ever so briefly, there was a fruity flavor that immediately made me think peach. It didn’t last long and did not repeat. This never develops anything approaching a tiguanyin oolong taste or bright floral notes like the alishan oolongs. It does have a lingering sweet aftertaste and offers a nice cooling sensation on the breath. A nice Dongding.
This is You :-D
Profile
Bio
K.S. passed away in late April. There will be no more postings from him. Thank you.
My Rating System
90-100 Love it enough to keep around
80-90 Like a lot, would drink often
70-80 Above average
50-70 Average – take it or leave it
0-50 I don’t like it and don’t want to like it
Location
Indiana, USA
