3tps for 3 cups water. The leaves were red small with bits of vanilla. You could really smell the vanilla.
The liquid is light amber and you can smell the vanilla. I’ve never tried a rooibos and this is very light flavor. I don’t really know what to write. I like it but I think I should have added another tsp of leaves. I think it might be better a little stronger. I keep thinking I want to sweeten it but it doesn’t need to be sweetened.
I will be trying this again.Preparation
205 °F / 96 °C
3 min, 0 sec
