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I have no idea why, but I impulsively ate a sour Warhead right before the leaves finished steeping. The lingering berry taste was actually a nice addition to this robust tea. It’s pricey though — almost 20 bucks for two ounces.
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Jack of all trades, master of none. Co-creator of the site yer lookin’ at.
New York, NY
http://www.jackcheng.com