92

Thanks Cameron B for the sample. The wet leaf of this smells similar to the smell I get from puerhs (pond water, but I’m starting to think that what I think of as pond water, y’all call wet earth, and I can accept that). There’s also a cocoa note hidden in there.

I’m almost positive that this is my first Keemun. I’m very happy to report that I didn’t detect any smoke. I did sweeten it so that might have contributed to it, but either way I’m not a smoke fan so I’m glad I don’t taste any. What I get is chocolate and bread and malt. I just can’t get over how much I like black teas. I thought I hated them, but I was so wrong. Never judge a book by its cover, and never judge a tea genre on its cheap bagged tea dust. I don’t know if it’s just because black teas are still “new” to me, but I think they’re becoming my favorite tea.

Flavors: Bread, Cocoa, Malt, Wet Earth

Preparation
200 °F / 93 °C 3 min, 0 sec 1 tsp 8 OZ / 236 ML
Whispering Pines Tea Company

Pond water is just naturally brewed earth tea :)

Cameron B.

I don’t get any smoke from this one either! Mostly lovely dark bread and raisiny notes. Delicious! :D

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Whispering Pines Tea Company

Pond water is just naturally brewed earth tea :)

Cameron B.

I don’t get any smoke from this one either! Mostly lovely dark bread and raisiny notes. Delicious! :D

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