Silly me taking around a year to try this. Yikes. This is a basic peach-flavoured Bai Mu Dan. I’m going to give it some more rope seeing that it is on the older side already, and give it the benefit of the doubt that the peach flavour would have been stronger when it was much fresher.
Right now, it’s incredibly subtle. At least it isn’t an artificial peach juice crystal flavour, like how I find many peach-flavoured DAVIDsTEA blends to taste like. I’m contemplating cold brewing it next time but white tea can be rather whiny when it comes to that method. But it wouldn’t hurt!
