I love Goji berries. I love green tea, why not? However….
Yuck! Maybe it’s because I usually boil my Goji Berries to begin with, but this definitely is the abomination of what the sourness of a grapefruit fused with a too-light green tea would taste like. Goji berries should be light and sweet, not reminiscent of artifically-flavored cranberries. I couldn’t even taste the green tea because of this distracting note.
Brewed for a good 10+ minutes, not much color, flat taste. Disappointment.
Preparation
185 °F / 85 °C
6 min, 0 sec
