Tazo
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In the “full leaf” sachet, this tisane is like a miniature bouquet of dried pinky red and yellow flowers complete with accenting greenery. Quite charming looking.
Its scent is hard to pin down as there is so much going on. I do smell the chamomile and the mint, but the overarching fragrance is floral with a tinge of spice. It smells like something you might take a bath in — bath-salty, without the salt.
The main flavor I taste is chamomile, and it’s a nice one. Some chamomiles have a tendency to taste a little like a mixture of paper and dried straw that’s been “flavored” with chamomile. This doesn’t. It’s a fresh-tasting chamomile, possibly aided in that respect by the touch of mint.
I don’t get an overpowering taste of mint as some other tasters have. It’s a suggestion more than anything else. There’s also a suggestion of something that is probably the hibiscus, a tangy, herby/earthy taste. It’s interesting to me that I don’t really taste lemon, though both lemongrass and lemon balm are listed in the ingredients. I taste lavender more than lemon, and that’s toward the end of the ingredient list.
It’s not bad, and I’m not a chamomile-hater. I like this much better than the Numi chamomile. The main thing I find objectionable about this is that it’s too busy to be calming. I can’t chill when I know there are nine different flavors, as I keep trying to account for all of them and how they interact with each other. It’s like trying to meditate and being unable to keep track of the mantra because the thoughts are coming too fast and furious.
Calm should be simpler than it is.
Preparation
Had this yesterday when I felt like going to Starbucks but didn’t want any extra calories. Every time I try this I am surprised that so many people hate Tazo tea (and particularly the black blend), because I think this might be my 2nd favourite readily available iced tea. They always seem to steep it to exactly the right strength and I really enjoy the taste (plus it’s very inexpensive)!
Yep, it’s a big tea day today (I really need the caffeine). I know people have complained about the black Tazo blend before, but I really like it… it’s different than the usual Lipton or Bigelow that most places serve, and I appreciate the fact that there are never any floaty tea leaves at the bottom when I get this kind!
I always get mine unsweetened (I’m so not a fan of sweet teas, unless we’re talking chai), and it’s always perfect (and calorie-free). Big fan!
Yay for unsweetened tea! My only exceptions- during the holiday the ginger they used to have was really good w/ gingersnap syrup and my chai I usually flavor w/ chocolate and caramel syrups. But I don’t put those on the same level as white sugar, raw sugar, or classic syrups cuz I use them because they flavor the chai- they just happen to sweeten them as well… Although mocha and caramel also give a lot of depth and richness.
I’m not much into syrups of flavours so I’m usually just a straight-up plain black tea kind of girl when it comes to Starbucks (unless we’re talking about chai)! The only three drinks I get there are the “London Fog” without syrup (I guess just an earl grey latte when it comes down to it), chai and iced tea!
Celebrating bidding farewell to this today as I polished off the last of the bags in the home stash (never mind that I still have about half a box left at work).
I became used to it, and the lemon flavor was ok, but it never wowed me. It didn’t do much as a representative of mate either as it didn’t have enough of a positive effect on my tastebuds to make me want to try more or better mate.
Not a purchase I will repeat.
I don’t feel too badly about not loving Yerba Mate after reading at the Mayo Clinic site that some studies have shown it increases the risk of certain types of cancer, particularly for smokers, if drunk in large quantities over long periods of time. I don’t smoke (and haven’t for years) but if I’m going to be drinking something tea-like, I’d much rather drink something that’s believed to inhibit cancer, like green tea.
I like this one better than the Mate Lemon by Numi. It’s better without the imposition of a green tea flavor in the middle of the lemon/mate mix that the Numi has. The Tazo has ginger in it, but it doesn’t affect the taste as much as it does in the Green Ginger tea. It has a smooth mouth feel, and a lemony/herby flavor to it that is ok, but just ok.
I’ll finish what I have of it, but it’s not something I like well enough to replace when I’m done.
Preparation
Sorry :-( I’m betting there are studies that say the opposite. Seems like there always are. I am trying to give up drinking 10+ 20oz diet cokes a day because of the aspartame!
i think there are a whole bunch of studies touting the health benefits of mate….like anything else there is always studies one way and the other
Today is back to work day :( I brought my Breville back in, but FORGOT MY BREWING MUG! Ahhhhhhhhhhh. I was craving Earl Grey, so I thought that a visit to Starbucks would be my best bet.
I have good associations tied to this tea. I used to get it before my favorite history class. So, this morning was made better by that memory to taste brain connection :) The tea is ok – I have much better Earls in my drawer at work – but that taste memory makes it my go-to Starbucks tea when the need arises. The hint of lavender is nice, too.
Preparation
I had to get some coffee beans today, and I went through the usual rigmarole where the person offers me a free coffee and I ask if I could have a free tea instead then they look at me funny, go in the back to ask the manager, then come out to say I can have a free tea :)
Today I chose the Earl Grey because I was curious about how the full leaf would taste, plus I was less than happy with the Awake I had last time. I also have fond memories of getting a ritual cup of Tazo Earl Grey twice weekly before my Most Favorite Ever Class Ever Taken Ever :)
Well, I like it much better than the Awake for sure. I think part of it for me is the nostalgia factor. It has that special Europe from World War II to the Present flavor for me. Also, the bergamot livens up the bland black tea and hides some of that tastelessness yet bitterness that I found in the Awake. I think this will be my go-to cup for free-with-coffee-beans or stranded-on-campus-in-need-of-tea type situations.
I now have an overwhelming need to curl up in a chair and read Simone de Beauvoir, Camus, and George Orwell!!
Preparation
Finishing up this tin of sachets and decupboarding. I am likely to buy this again at some point. Not any time really soon, because it’s not a “can’t live without” thing, but I can imagine myself craving it at some point. Another reason I won’t buy this any time soon is that I found myself craving Teavana’s Caribbean Breeze, so I bought some of that and it’s very very similar to this.
I also want to try the Passion Lemonade at Starbucks sometime between now and the end of the summer. Just have to do it after I’ve been really good so I can justify the calories. ;-)
Anyway, I know this isn’t goodbye forever, so I’m enjoying this last cup.
Let’s start with the name. I’m a sucker for evocative names, and how can you argue with Passion? Who doesn’t want to feel that? It would be a real bummer to hate something with this name.
Second, the look and smell of the “full leaf” sachet bags is quite pretty. And the color of the brewed tisane is pretty amazing. Deep reddish purple, very wine-like.
But rose hips and hibiscus. I was afraid, I was very afraid. Because they can really ruin things for me, but somehow they worked in this.
I’m sure I have had passion fruit or at least its juice, but I can’t as I sit here remember what it tastes like. I made this with two bags in about 14-16 oz of water and unsweetened, the dominant taste in the infusion was of unsweetened black cherry juice. A surprising discovery as there is nothing cherry or even berry listed among the ingredients, but a pleasing one.
I decided to sweeten it up a bit to see what difference that made. OMG — grape juice! Seriously, it’s just like warmed grape juice, with a slight raisiny note.
Its shapeshifter qualities make this drink quite interesting, and while it’s not something I would make a daily habit of drinking, it’s unique enough to earn a place in my cabinet, at least when the cabinet isn’t full to bursting with things I like better.
Preparation
I found this one at the grocery store complete with an “infusing kit” for the loose leaves. in other words, it had the cute little infuser on the top that you hang in the rim of the cup, scoop in the tea, and pour the water riht through it. I particularly like this tea, Earl Grey being one of my favorites anyway. It didn’t seem to taste all that different from the bagged tea, but I still enjoyed it with my usual sugar and milk additives. The infuser is a bit of a pain to deal with, but I don’t really mind for a tea that I find to be worth the effort. Besides, now I have an infuser for those loose leaf teas that don’t come with one.
Preparation
Picked up this tea on the ski slope today at the lodge. I didn’t like it. It tasted like hot Tang.
Preparation
Little by little, my original stash of what seems like thousands o’ tea bags that I bought to try to turn myself into a tea drinker (before I started reading up and realized that was not the best way to go), is diminishing if not yet dwindling. This is among that group, and one of the first I bought. I think it was part of the second wave of splurge, after the original Bigelow/Twinings purchases. It’s in one of those spacious rectangular tins that the full leaf “sachets” come in.
The sachets, by the way, are pretty nice. I feel confident I’m not going to taste paper, I can see the leaves, and there’s lots of room for them to swim in once they hit the water without being too compressed. They do expand to fill the bag and bump up against the sides a bit once they’ve steeped fully.
I expected to like this one quite a bit as it has a reputation for being one of the tastier Tazo blends. But I think I may have to come to terms with the fact that I am not generally liking flavored green teas. Green teas on their own, yes. But I haven’t yet found a flavored green tea that really sends me. This one smells quite nice, a little minty, a little green, and a tiny bit of citrus if I really try hard.
While this is a significant improvement over the Orange Blossom by Tazo, I like their China Green Tips better as a green tea. I can taste a grassiness in the Zen, but it doesn’t have the sweetness and succulence of the Green Tips. And I like Refresh quite a bit as a mint tisane. The combination of peppermint, spearmint and tarragon really works well, and is much more interesting to me than the spearmint present here. In fact, Refresh is still the frontrunner in my Tazo experience and I plan to buy more of it (loose this time) when I run out of the bags as I’ve not been able to duplicate the blend using my own peppermint, spearmint and tarragon.
This isn’t bad, it just isn’t as great as I’d expected, and it’s not something I’ll feel compelled to replace when I finish. I could see having it every once in a while when something I like better isn’t available.
Also, I should say that it steeps well at a longer time without bitterness, but there’s not a noticeable change in flavor between 1.5 min and 3 min.
Preparation
Ordered myself a cup of this after work today. I needed a pick me up. They used 1 large full leaf bag for 16oz water, I steeped 2-2 1/2 minutes and added a splash of half and half and a packet of sugar in the raw. I enjoyed the first few sips of this the most, while it was scalding hot, but it was decent as it cooled down, just a bit perfumey. Not really floraly, but tasted like I was drinking perfume after awhile. I think it was just the way they used the bergamot. I’ve had better Earls, and worse Earls, this is a middle of the road Earl. I’d order again, but probably won’t buy a tin.
I’m sitting at the local Borders, enjoying their air conditioning and working on a paper. I’m not sure what the temperature was for this, since I didn’t make it, so I hope the kind lady that made this knew not to make it too hot.
This tastes pretty artificial. It’s pretty tart but not necessarily sweet. I’d get this again next time I come here (which might be pretty soon as it’s really starting to get hot outside), but I wouldn’t buy it to make at home.
Sipdown no. 127 of the year 2014. I didn’t drink a lot of tea today—a cup in the morning, two at work, and a commute home with this, plus the last two bags in my bigass Shakespeare mug that looks like this: http://www.ebay.com/itm/Wedgwood-creamware-Shakespeare-mug-ca-1964-/161232245159?pt=LH_DefaultDomain_0&hash=item258a30d1a7
(Hope that link works.)
This isn’t goodbye, just until we meet again.
Haha! Yes, I love my mug. And Jennkay, today I had an even less tea day. Just two cups. Crazy schedule and I drank some flavored water a couple of times because it was easy to get.
If LeafSpa Eagle’s Nest Ever Drop has been my commuting to work tea lately, this has been my commuting home tea. I am down to my last eight bags of this, two currently steeping, four in my work stash and two in my home stash. So there will be a sipdown coming next week.
I really will be sorry to see this one go and I expect I’ll buy more, eventually. I have to get closer to sipping down all my decaf options before I do, though.
It’s such a pleasant light floral flavor that really isn’t like anything else I’ve had on a green tea base that can be abused with impunity and which doesn’t taste at all like a decaf. My association with this tea is floating on my back in a swimming pool that’s deserted and still except for me, in the late afternoon while the wind is rustling the leaves of the trees around the pool.
Hahah, I just had the funniest image of a person “floating” on their back at the bottom of an empty pool.
Well gee, that was a total literary fail! I must pay more attention to what I write in my notes while I’m in the office. ;-)
Nooooo, you should have left it, it was just more fun that way :-) :-) :-)
That’s exactly the kind of thing that makes reading notes so much fun and interesting, and no worries, no one doubt your literary skills, lol!!! I’m French, i make REAL mistakes all the time :-O
I only have two bags of this left in the home stash but almost a whole box at work, and as my work stash is now not exactly a pillar of diversity, this has been my “commute home” tea for the past few days.
I really do find this pleasant. Some teas blow you away from day one. Others grow on you slowly. This one has grown on my slowly. It’s like that friend who keeps being a great friend and then one day you wake up and you’re in love.
I’ve never had an unpleasant cup of this. It has never been at all offensive even when abused by water temperature and oversteeping. It’s forgiving. And it’s nothing if not consistent. It’s not flashy or terribly exciting, but kids, when you get older you’ll find there’s a lot to be said for stability. ;-) This is a tea I can count on.
I do want to try some more lotus flower scented teas if I can find any that look promising (as opposed to the Thai seed thing which is said to be bitter), but not to replace this one. Just out of curiosity to see what a non-decaf lotus flower tea might be like.
I have to bump the rating on this one for its steadfastness. Rock on, Lotus.
This used to always be in my stash for late afternoons, then I drifted away from teabags during the day. I’ll have to remember this next time my wife needs Starbucks. It is a lovely tea. The Persimmon Tree is the only other lotus I have found. While it is my favorite tea from them, it is nothing like this one. While Tazo is a gentle floral, TPT is more anise type flavor.
I’m giving this a little ratings bump because I remember it rather fondly, and having some tonight I like it better than I thought.
Here’s the thing. I think toward the end of the time I was really active on Steepster for a long time, I became unnecessarily snobbish. Certain company names elicited a sort of knee jerk response. Tazo. Teavana. Anything one can find in a grocery store. I looked down my nose on them all for no really good reason.
I spent a lot of time trying to find a lemon infusion I liked better than Bigelow’s I Love Lemon. I spent a lot of time trying to replicate Tazo’s Refresh by mixing my own mints and tarragon. But why? Why not just admit to liking what I like and call it a day? Sheesh.
I like this. It’s quiet, fresh-tasting, gentle. It doesn’t taste washed out though it’s a decaf. I haven’t tasted anything else that reminds me of it, but I don’t feel compelled to find something that does and that isn’t Tazo.
How liberating. :-)
I haven’t had this in a while, and as I’m trying to pare down the last remaining starter teabags in the collection I decided to revisit this one tonight. And I’m bumping it up slightly.
It’s a very gentle tasting tea that definitely tastes like tea and doesn’t taste like a decaf. The “lotus” aspect is gentle as well, a very unimposing floral that doesn’t even really seem like floral so much as just an interesting taste to a mild tea base. The tea is interesting in that it isn’t readily identifiable as a green tea to me. Some white teas I’ve had have a note in them that seems almost like black tea flavor, and that’s what I get in this one as well.
It’s an unassuming tea, and its vagueness makes it quite soothing as there are no sharp edges or wrong steps to stick out and grab attention.
Its ability to blend into the scenery makes it a good thing to sip while I plow through The Pillars of the Earth. I can drink it without it making me stop and lose my suspension of disbelief. This isn’t the sort of thing I normally read, as I’m pretty snobbish about what I spend my scarce reading time on, but I got sucked into the miniseries and want to find out how the story unfolds without having to wait six more weeks to find out. It’s also a nice little candy break from War and Peace which I’ve discovered really isn’t the sort of thing that can be read on a stationary bike.
This, too, is not a bad decaf choice for those nights when you’re too tired to spend much time on preparation and just want something to warm you up as quickly as possible.
I can’t say I know what lotus is supposed to taste like. I haven’t eaten lotus that I know of. Of course, if I was a lotophage, I probably wouldn’t care what it tasted like. Or indeed about much of anything. This tea doesn’t exactly have a narcotic effect, though it is relaxing enough.
Regardless of what it is supposed to taste like, the lotus in this tea is a very subtly flowery, slightly sweet, slightly green-tasting flavor. It isn’t as strong as jasmine or rose. It smells a tiny bit like the polleny smell you get when you stick your nose into a flower.
It’s interesting the first few times you have it, and though I can’t imaging ever craving it, I can see having it from time to time when I’m looking for a decaf. One thing it has going for it in that department is that it doesn’t scream “I’m decaffeinated! I’m less than!” like some others I’ve tried recently.