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Cheri drank Classic Chinese by Joseph Wesley Black Tea

518 tasting notes

YUM!

I haven’t had this tea in a while. It’s so tasty. Incredible aroma and taste.

I also haven’t written a review in basically a year. Ouch. It’s been a while. Sorry!!! (in my head, this was said with a Canadian accent.)

This tea is a little old, but I can’t tell as I’m drinking it. Just the right balance of malty in this one. I’m glad I broke it out this afternoon. It’s been a long time.

Preparation

175 °F / 79 °C 0 min, 30 sec 5 g 3 OZ / 80 ML

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Still relatively new to drinking teas, or so I feel, even though I’ve been at it for several months now.

I’m drinking more and more of different varieties of tea.

It’s been a few months that I’ve been on here. I’ve expanded from greens and flavored teas to now I’m all about the oolongs and some unflavored blacks. I’m mostly drinking unflavored teas now, but there are a few of those flavored ones that have a special place in my heart.

Pu-erh is also something I’ve recently found that I enjoy.

I have four kitties and a spouse.