Recommended
Gongfu method
5g 100ml gaiwan 205F
Rinse/pause/10/10/15/15/20sec etc
Revisiting this tea, but couldn’t find my previous note. It’s very nice. Chocolaty, lychee aroma, some muscatel notes, raw nuts. It reminds me Ai Lao Mtn teas or even Taiwanese teas. Delightful.
Preparation
0 min, 15 sec
5 g
3 OZ / 100 ML
YUM