Ah Sunday… The one day of the week when there is no alarm clock waking you up and you can lay in bed with a delicious cup of tea a good book and not feel guilty that you don’t emerge from your cocoon until the mid morning hours!
I was hoping this was going to be a super chocolatey delight with a slight punch of spice and chili however I found the heat of the chili overpowered the rest of the flavor and it really was all I could taste. Maybe I just need to shake the bag up a little before dipping into it for my dry leaf? I’ll try again shortly and see if I get better results.
Definitely try shaking it up! Otherwise, add a small splash of milk. It tempers the chili incredibly well and brings out the chocolate.