Well, this is new. I reviewed this a day or two ago and wondered where to put it. Mine is a round sachet, not a teabag as pictured in the image here. Another reviewer said it tasted like artificial strawberry banana candy but mine isn’t tasting like that. So maybe it wasn’t the same thing? This came in a big set. But the pattern on the box is the same as the teabag one.

I still like it a lot, it is still very rose flavored but not too heavily so, with a somewhat brisk black tea base. Martin Bednar mentioned that the loose has rose petals in it, so I decided to tear open the sachet!

I found more confusion. This is really fine textured tea – as in bigger than dust but not by much. There are lots of tiny round white pellets in it as well. It looks like that potting soil with perlite or whatever in it, but in miniature. If you do dollhouses and want some realistic looking potting soil, here you go!

I assumed it was bits of sugar but surely they would have to label that? The ingredient list says only black tea and flavoring. I should have tasted one of those tiny spheres before steeping and may do so later.

I steeped it and looked for the spheres. Gone. So I tore open an extra sachet that was also in the pot and had been steeped. There were only two of the little spheres, super tiny, and I managed to separate one. I bit it, thinking it would be a crunchy sugar bit. It was soft.

Clearly there were more of these and they dissolved. This one tasted like nothing, not sugar and no explosion of rose to indicate it had somehow carried the flavoring. I bit one of the little pellets of tea (if we can call that tiny thing a pellet) and it was the same texture as the white sphere. So I still don’t know what it is. It must be the rose flavor delivery system. LOL

Weird as all that is, I stand by the fact that I like this tea. I think I will stick with buying Harney and Sons Rose Scented, though, which is a better quality base and is more accessible.

One person drinking it with me loved it, the other who mostly just likes plain black tea said she didn’t like its aftertaste, and I guess she meant the rose.

It was paired with homemade shortbread and made a decent companion for it.

Martin Bednář

That’s tea prepared like in some lab. Really close view on it! I have opened once the tea bag and yes – there were little pieces of tea (not just dust!) and if I remember right, white and orange pieces. White ones were sugar as I found out later, orange ones were actual fruit. But oh well, that tea was so sweet!

gmathis

That’s how we know we have gone down the rabbit hole … when we tear open our teabags to get a closer look! ;) Sounds tasty.

ashmanra

Next goal – open a bag, separate several little white orbs, and taste. It may be like swigging rose cologne!

tea-sipper

Dollhouse potting soil. :D

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Martin Bednář

That’s tea prepared like in some lab. Really close view on it! I have opened once the tea bag and yes – there were little pieces of tea (not just dust!) and if I remember right, white and orange pieces. White ones were sugar as I found out later, orange ones were actual fruit. But oh well, that tea was so sweet!

gmathis

That’s how we know we have gone down the rabbit hole … when we tear open our teabags to get a closer look! ;) Sounds tasty.

ashmanra

Next goal – open a bag, separate several little white orbs, and taste. It may be like swigging rose cologne!

tea-sipper

Dollhouse potting soil. :D

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Bio

I am a music teacher, tutor, and former homeschool mom (25 years!) who started drinking loose leaf tea about fifteen years ago! My daughters and I have tea every day, and we are frequently joined by my students or friends for “tea time.” Now my hubby joins us, too. His tastes have evolved from Tetley with milk and sugar to mostly unadorned greens and oolongs.

We have learned so much history, geography, and culture in this journey.

My avatar is a mole in a teacup! Long story…

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North Carolina

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