I am enjoying this iced today, no sugar, nothing added. This is a bit light to pair with food (for me) but it is very refreshing as a cool down in this hot weather. It has a very pleasant aftertaste. I tried it both at room temperature and with ice in, and both were nice. It is hot enough outside now that I really want ice in it!
Thank you, Fong Mong Tea!
I am a music teacher, tutor, and former homeschool mom (25 years!) who started drinking loose leaf tea about fifteen years ago! My daughters and I have tea every day, and we are frequently joined by my students or friends for “tea time.” Now my hubby joins us, too. His tastes have evolved from Tetley with milk and sugar to mostly unadorned greens and oolongs.
We have learned so much history, geography, and culture in this journey.
My avatar is a mole in a teacup! Long story…
North Carolina
