Note: my tuo was purchased through Beautiful Taiwan Tea Company; given that most of their pu seems to be sourced through other vendors, I just added this one instead of creating a new entry. Should anyone have knowledge that this is a noticeably differently stored tea, I’d be interested to hear it.
This tea is reputedly from Lao Man’E, a region of some renown. It is famous for its tremendous strength and bitterness, and the dry leaf odor alone lends some credence to this claim, as it manages to smell like a kilo of tea in a 250g bag.
I didn’t leaf too heavily, this being the first Bulang I’ve had at all, and I didn’t want to have to spend my evening trying to find where my taste buds had landed after they’d been blown clean out of my head. I think I hit a decent proportion for a Bulang novice at about 1g/18mL, as the bitterness was certainly present in greater quantity than I would expect from a 9 year old sheng, but was not so bad that I didn’t thoroughly enjoy the first few cups. Later infusions softened comparatively, but never backed down to the point that you could be sure you hadn’t insulted the tea’s lineage in a past life and it was out for revenge.
This all being said, I do believe this is from very young trees/bushes – it didn’t exhibit tremendous complexity or particularly pronounced aftertaste (though the ku hung around for a bit, somehow in a manner rather enjoyable). Body effect was non-zero, but not impressive. Wet leaves were reasonably intact – most of any leaf was there, but rarely all. As this was my initial crack into the tuo, this could be a covering leaves only phenomenon. Leaf size was rather small.
Overall it was an interesting experience – if I’d read my account of it beforehand, I’d likely have expected to have enjoyed it less than I actually did. Perhaps next time I’ll go big and see if I have an even better time, or just get knocked on my keister.
Likely worth a sample if you like teas that bite back – not that I’m sure anyone offers samples of it. But at right around 20 per tuo, it’s a good value for a “daily drinker” IMO.
Just watch what you say about its mother.
Great review! Keep them coming!
I got a couple samples of this from puerhshop.com – I tried one and don’t remember it at all. I’ll have to go back to it and see :) I didn’t know it was Bulang material. Since I started paying attention to region, Bulang is one I’ve really enjoyed.