70

This is one I picked up a few months ago and am finally getting to. I decided not to open all my teas at once but instead to focus on a couple at a time. I have done some Butiki sipdowns recently so I get to open some of the remainder. I was very interested in this as I frequently think I want a good vanilla tea but they often come off coconut-y rather than caramel-y. I hate coconut, so that’s a BAD thing. I figured with caramel right in the title, this couldn’t end up with a coconut note.

Unfortunately, the smell of this one comes off as more coconut than caramel to me. It also smells like it might be bitter, which seems unlikely given my steeping parameters (perhaps 3 minutes, less than boiling water). I am not much of an assam drinker though so it could just be the bold assam making itself known aromatically. Let’s hope. It certainly smells strong with a sweet note underneath it all that has me hopeful.

Luckily, this tastes a lot more gentle (but still full and smooth) than it smells. I don’t get any coconut vanilla taste and there isn’t any bitterness from the assam. Instead I get a full bodied black tea with some caramel notes throughout. No sweetness, but no bitterness either. The tea is present but not dominating. Yet, at least!

The aroma is such a strong factor here that I enjoy it best when the cup isn’t too close (I really do find the smell so strong it is almost off-putting) but it is definitely drinkable. I think that it might be improved by a bit of sugar, I might try that sometime if I remember.

For me, this one is good but not a knockout. The disconnect between what I smell and what I taste makes for a weird drinking experience, even though it is tasty in the end. Not the best tea for me, but definitely good quality!

EDIT: Wow, I am the only one who wasn’t totally blown away by this one. I feel left out. Maybe next time!

Uniquity

Okay, this is one that definitely improves as it cools. About 40 minutes after pouring it I feel like I am drinking warm liquid caramel in tea. The assam has totally taken the backseat to the caramel and vanilla. Now to remember to let this cool a bit before drinking. I would edit this into the note but I can’t seem to edit at the moment, instead I have to copy/paste into a new one and delete the old. Too much work!

Sil

overleafing helps a bit too with the taste :)

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Uniquity

Okay, this is one that definitely improves as it cools. About 40 minutes after pouring it I feel like I am drinking warm liquid caramel in tea. The assam has totally taken the backseat to the caramel and vanilla. Now to remember to let this cool a bit before drinking. I would edit this into the note but I can’t seem to edit at the moment, instead I have to copy/paste into a new one and delete the old. Too much work!

Sil

overleafing helps a bit too with the taste :)

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Bio

I’ve been drinking loose tea since 2010 and my tastes have changed a lot over those years. For the last few, I’ve been a fan of unflavoured Chinese blacks and shu puerh. I still drink other things, but that’s where I am.

I live in a rural area with my husband, cat, and soon to be firstborn. I love tea, reading, doctor who, knitting, crosswords, board games, the marvel universe, and lots of other things.

I’m not often rating teas numerically any more but I want to leave this to explain my past ratings:
I try to only log teas once or twice because I drink a lot of the same ones repeatedly. My rating is based on my perception of the tea at first tasting and is adjusted if anything notable occurs in subsequent cups. I may also factor in the price and customer service but try to note that when I can.

81 – 100: These are great teas, I love them, regularly stock them or savour them as unique treats.
71 – 80: These are solid. I drink them, I like them, I may or may not keep them on hand regularly. This is still good stuff.
61 – 70: Just okay. I can drink it, but it doesn’t stand out to me. Might be lower quality, not to my taste, or outside my comfort zone.
41 – 60: Not likely to keep drinking…hoping hubby will enjoy!
0 – 40: No thank you, please. Take it away and don’t make me finish the cup.

Location

Canada

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