85
drank Oh Canada! by DAVIDsTEA
606 tasting notes

I like this tea! It’s so warm and maple-y flavoured. I enjoy the toffee flavours coming out and I love that it’s got some green rooibos base to it. Maybe I’m crazy or alone in feeling this way, but I love me some green rooibos and I feel it isn’t capitalized the way it should!

Anyway, I love it. And I know this is probably terrible to say… but I seriously think that this would taste really good with milk! I dunno, but it sounds good to me.. maybe next time… :)

Preparation
205 °F / 96 °C 5 min, 0 sec
softrevolution

I never understand the taboo about putting milk in tea. I say if it tastes good, just do it! I’ve been known to sneak some in my dessert rooibos on occasion haha.

TheKesser

I don’t mind adding milk to black teas. I find most of the time I can’t seem to drink black without milk, but otherwise, I don’t usually. I dunno… I’m gonna try this with milk next time. i think it’d be good :)

softrevolution

Yum, it would probably taste like one of those maple sugar candies with the added creaminess

gmathis

Mmmm. I haven’t had one of those maple sugar candies in ages!

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Comments

softrevolution

I never understand the taboo about putting milk in tea. I say if it tastes good, just do it! I’ve been known to sneak some in my dessert rooibos on occasion haha.

TheKesser

I don’t mind adding milk to black teas. I find most of the time I can’t seem to drink black without milk, but otherwise, I don’t usually. I dunno… I’m gonna try this with milk next time. i think it’d be good :)

softrevolution

Yum, it would probably taste like one of those maple sugar candies with the added creaminess

gmathis

Mmmm. I haven’t had one of those maple sugar candies in ages!

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Bio

Updated Sept. 2021
I’m a 30-something-year-old writer. I finished my first novel last year, which I’m editing this year amongst the world’s craziness and hoping to some day get it published. I’ve also written several short stories that I’m looking to get published someday

I work as a paginator (I do page layout for our local weekly newspaper) and absolutely love it! I’m also an amateur photographer.
I’m the proud mommy of two sweet little boys.
I’m married to an absolute amazing man who “puts up” with my tea obsession.

I became obsessed with tea a few years after high school.I started with Orange Pekoe double double (milk not cream), and peppermint. Since that time, I’ve really opened up to other kinds of tea and I’ve well… I’ve kind of just went nuts since then.

I’m a loose leaf fan, but if there are no other options, I will drink bagged.

I would have to say my favourite kinds of tea are (in no particular order): black, puerh cakes, herbal and matcha.

Green teas still aren’t a favourite for me, but I’m working on it.

I still can’t get myself to like mate teas, as much as I try, I just don’t like their flavour.

I drink tea every single day. I absolutely love it. I can’t image my life without it.

I don’t log every time I drink a tea as I don’t want to spam everyone with tons of duplicate loggings, but I will log when I have a new tea, which happens on a regular basis and when I do a SIPDOWN! :D

Location

Ontario, Canada

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