Yum. Seriously. Yum. This is soooo dark, rich, and roasty. The malt aroma blasted my face as I added hot wot water to leaves and knew I was in for a treat. I added a splash of milk and no sweetener of any kind, but may another time. Holy chocolate tea. And not fake-y at all. The malt is a really authentic in flavor too. This is an all around winner and is going on the buy list.
2/3. Up next vanilla cafe to cleanse the palate.
Comments
I KNOWWWWwww! this one is so good! i have it cooling right now. and for me, i added milk and agave to it the other morning and i think it actually detracted from it’s deliciousness. it’s practically perfection!
it’s balancing on the line between stoically classy and sugar sweet innocence all on it’s own.
I KNOWWWWwww! this one is so good! i have it cooling right now. and for me, i added milk and agave to it the other morning and i think it actually detracted from it’s deliciousness. it’s practically perfection!
it’s balancing on the line between stoically classy and sugar sweet innocence all on it’s own.
Mmmm I want to try this one :D
Dang, I guess I need to try this one!