74
drank White Peony Classic Long by Tea Hong
45 tasting notes

Soft aroma in tones of cooked grains and new leaf sprouts. Undertones of honey and cream. Bright, malty infusion with tints of herbal roots and floral sweetness. Hints of the high notes of raw ginseng. Sweet aftertaste.

Preparation
195 °F / 90 °C 4 min, 30 sec

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Trained by the great Tea Master Leo Kwan since 2005

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