I’ve had this one a few times now without writing a note. I picked this as my morning tea since i have a bit of time this morning before work gets a little crazy. I also desperately need to get through more of my puerh since my cupboard is back over 100. sigh I’m a fan of this one…if i had any sort of set up for storing puerh, i’d likely pick up a cake/box of this one. It’s very smooth and has creamy mushroom and brown sugar notes in it. I’ve only done a couple steepings but there’s no fermentation flavours here to throw things off and it’s just an overall good time. yum.
Comments
Interesting.
I wish I could work from home today so I could drink all the teas. Sadly, I can’t do the science from home.
Monday’s a holiday which I was really excited about (time to stay home and sew and drink tea!) but I’ll have to work as all my experiments have a 5-day spread. Thursday, Friday and Monday, or Monday, Tuesday and Friday.
Interesting.
I wish I could work from home today so I could drink all the teas. Sadly, I can’t do the science from home.
i’m trying to get through as many things that i haven’t tried today heh
Monday’s a holiday which I was really excited about (time to stay home and sew and drink tea!) but I’ll have to work as all my experiments have a 5-day spread. Thursday, Friday and Monday, or Monday, Tuesday and Friday.
yeah i’m on a release this weekend..so saturday overnight for me..but then i have sun and mon :)