Shania Send Message

This tea is quite nice! It has a full body and I can taste the caramel, coconut and almonds distinctly – though almonds aren’t actually listed in the ingredient list and must be part of the “artificial flavoring”. Not sure I really taste the candied apple, but the tea certainly is red. I tend to like strong and sweet teas, so I used the full 2 tsp per 8oz. ( brewed as 4 tsp for 16 oz) and about 3/4 of a tsp. of rock sugar. Perfect! There was no bitterness or sourness, and the tea stands perfectly well on its own. I could see how it would nicely combine with a chocolate chai as well.