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The dry tea smells lightly roasty and floral. While brewing, I can pick up some fruity aromas, like grape.

The flavor of the brewed tea is smooth and roasty. It has a subtle spinach flavor. I don’t really taste any of the floral or fruity notes from the aroma, but that’s ok, because I still really like this one!

I brewed this for 2 minutes using 208 degree water, but I wonder if I might like it more if it was steeped a little longer. I have enough for one more cup, so I think I’ll try it to see.