I had received a sample of this a while back, but I decided that it’s due time to drink some samples down. I must admit that I was pretty happy with the way that this tea turned out. It had a nice nutty bite, with a slight dry plum note in the aftertaste. I didn’t care for the flavoring, but the base of the Wuyi makes this tea quite nice to drink. Overall, I had liked this brew, but I may not restock on it again.
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Mostly drinking sheng/shou puerh. Gongfu daily; western brew at work.
More to see at the IG account: Madhatterteadrunk
Drinking down a lot of my teas in 2020. I may not observe these sessions as much as I’d like, but I’ll note them, when the mood strikes.
Location
Northeast Ohio
