Thank you Doulton for sending me this tea.
I tasted the cinnamon and nutmeg. The flavors are really light. Unfortunately, I didn’t get an Eggnog flavor, I felt the roobios flavor was strongest then followed by a hint of the cinnamon and nutmeg. I will try other ways to make this and see if it improves in the future.
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Okay, the “rooibos, cinnamon, and nutmeg” sounds delicious…and the fact that it doesn’t taste like eggnog makes me want to try it more. Why, oh why, didn’t I find 52teas sooner?
If you like I can send some your way the next time we do a swap if you like. Say sometime next month.
You’re going to make me do a happy dance again, aren’t you? ;-) Sounds good to me!
Great, I figure by then we will both have a new stash of teas :-)
Most assuredly!! Also, my local tea haunt sells about 50 Art of Tea blends. I can always get them to make up a few sample bags of ones you’re interested in (I usually don’t keep those on hand, I just drink them in-shop!).
What a great idea and so very generous of you. BTW, check out my cupboard and start sending in your requests so I can get a jump start. Otherwise, life gets a hold of me and I just never know where I may end up. :-)
This would be tricky. You’d need some way to get an “eggy/creamy” feel. The cinnamon and nutmeg alone sounds pretty good.
Rachel, I understand completely! Please do the same; I’ll start a pile for you!
Okay, the “rooibos, cinnamon, and nutmeg” sounds delicious…and the fact that it doesn’t taste like eggnog makes me want to try it more. Why, oh why, didn’t I find 52teas sooner?
If you like I can send some your way the next time we do a swap if you like. Say sometime next month.
You’re going to make me do a happy dance again, aren’t you? ;-) Sounds good to me!
Great, I figure by then we will both have a new stash of teas :-)
Most assuredly!! Also, my local tea haunt sells about 50 Art of Tea blends. I can always get them to make up a few sample bags of ones you’re interested in (I usually don’t keep those on hand, I just drink them in-shop!).
What a great idea and so very generous of you. BTW, check out my cupboard and start sending in your requests so I can get a jump start. Otherwise, life gets a hold of me and I just never know where I may end up. :-)
This would be tricky. You’d need some way to get an “eggy/creamy” feel. The cinnamon and nutmeg alone sounds pretty good.
Rachel, I understand completely! Please do the same; I’ll start a pile for you!