MzPriss Send Message

I am so glad you made it through the day, dearest. You are amazing!

I’m a tough little broad – but it seemed like that day was never gonna end. My boss kept texting me “go home” and I’m all, “um remember we promised to get this out TODAY?” I went and got sandwiches for my staff (because WTF one of them doesn’t eat PIZZA!!) and LOL I made everyone tea. They had big ole cups of Full-Steam (we were taming tigers dammit!) and I shenged with my little work sheng set up. I had a nice YS sheng which I need to write about on the pu page. I am so behind with all of that. How are you this morning sweetest?

Oh, I just finished boiling two of my yixings – my two favorite yixings SO FAR (I have a feeling that carved leafy one may rise quickly to the top once it gets here): my adorable purple YS one and the so cute Tranquil Heart Mandala one. Then I have to make decisions about what to seasons them with and I keep changing my mind.

Perfect song! Perfect tea…

Who doesn’t eat pizza in this world???

Missy, I’m so happy you love your pots, I love mind too, they’re lime little babies, are they not?

(I have to stop with those typos, and look at what I’m typing…)

Hahahaa!!!! I am the asshole employee who doesn’t eat pizza!!!! No cheese for me LOL

But there ARE pizza with no cheese!!! You just gotta ask :-)

TTF – I love you, but for realz? You can’t get good pizza around HERE without cheese. At home, I make a bangin’ vegan pizza, but at the pizza shop… well… let’s just say that veggies and sauce just doesn’t cut it :p

Kidding, love you even pizzaless ;-)

I like to use a tofu peanut sauce for an asian veggie pizza or sometimes I use vegan cheese, but ONLY in case of emergency. Vegan cheese isn’t so good LOL

I want a lime baby…..

Now are you making fun of me mrmopar??? Cause if you are, you’re totally right ;-)

I don’t eat pizza’s either. lol Can’t eat the crust or the cheese. Leaves only sauce, meat & veggies. Believe me, there are loads of people out there that have food allergies or sensitivities. So nice you got sandwiches instead for them.

OK perhaps I should mention that I live in Austin where you can literally get ANYTHING, including pizza: vegan, gluten-free, dairy-free and any other -free you can imagine

I’m with Ubacat, I can’t have the crust or the cheese, so I usually layer veggies & meat sauce in a bowl, which is the same thing I have when others are having pasta. Once in awhile I feel left out, so I make Meatsa, yeah, you heard me: mash out seasoned ground meat in the shape of a small crust, bake it until it firms up & starts to brown, top it with sauce & veggies, & bake it a little longer. Slice & enjoy :)

There’s also a crust you can make in the dehydrator from thinly sliced onions & ground flax seed. It tastes like onion rings

I want a lime baby, too! ;)

Cauliflower pizza crust:
http://allrecipes.com/recipe/cauliflower-pizza-crust/

you’re welcome

I don’t know how I’ve never done a cauliflower pizza crust. I’m generally satisfied with just pepperoni and cheese in the microwave for low carb pizza alternatives.

Another easy crust is low-carb tortillas, though those use a small amount of gluten in them, which I don’t personally mind but others will.

Hmmmm… interesting

LOL! Y’all are too much!

I want a lime, baby! Then I can make my pure margarita when I get home from the tea shop.

Hahah! Ok, that was a cute one, guess I’ll try to embrace my typos from now on ;-) and yo, margarita = awesome!!

I have a lime baby, LOL, it’s my dwarf key lime tree. I can pick a lime anytime I want.