100
drank Special Dark by Mandala Tea
155 tasting notes

Since I woke up insanely early this morning, I got all experimenty and tried lots of things with extremely mixed results. Then I decided it was time to just go to my happy place. And it is a happy place indeed.

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Black/red Chinese teas, pu-erh and oolong hold the keys to my heart.

I don’t care much for flavored teas, especially the fruity varieties. My exceptions are chai and Earl Grey, and apparently now vanilla. Not much love for lapsang souchong either.

I sit squarely on fence with green and white teas.

If I end up in hell, my punishment will be to drink rooibos.

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