Recommended
Not normally a fan of black teas to a great degree, but these W2T ones have been interesting so far. This one didn’t turn quite a beautifully red as the last one I tried, stayed a little more orangey-brown. Still tasted good. Interestingly, the dry leaf smelled kind of roasted/nutty to me. Wet leaf more malty than anything else. Tasted yams, some resinous, piney flavors. Not smokey at all to me. Lasted about as long as I’d expect a black tea to last. This is certainly the freshest black tea I’ve had – not sure exactly what it would be like if it rested longer. I don’t know how black tea develops in short term situations after production – or long term for that matter.
Flavors: Malt, Pine, Yams
Preparation
Boiling
0 min, 15 sec
5 g
3 OZ / 100 ML
