Recommended
I didn’t get enough steeps. I used an 8 oz gaiwan (first mistake). I only had 4.5 g left from my 5 teas for $5 order. I did 6 sec for initial steep then additional 6 sec each infusion. It went bland around the 4th infusion. It probably would have lasted longer if I used my 70ml gaiwan. Live and learn. The wet leaves weren’t as aromatic as the liquor. It smelled like brown sugar. It had cream finish.
Preparation
205 °F / 96 °C
0 min, 15 sec
4 g
8 OZ / 236 ML