drank Lemon Meringue Chai by 52teas
1305 tasting notes

Day 11 of the 52teas advent calendar. I’m going to need to give this another try when I can focus on it better. I wasn’t sure what the best way to prepare it would be. Because it’s a chai, I decided to go with adding oat milk and honey. I’m getting cinnamon, clove, cardamom, a bit of ginger… but not really lemon or meringue. Maybe those would come through better if I make the tea straight! Looking at some of the older notes, I see a few folks liked it as a cold brew so maybe I’ll try that…

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she/her

Geek and nerd (shoutout to GeekSteep). Still trying to get a handle on this whole work/life balance while ALSO succeeding at work thing. I have some chronic illnesses that make that harder. Tea is my respite.

Favorite tea types, in order:
oolongs
green
herbal
white
yellow

Don’t drink:
black
pu’erh

A sampling of tea shops I like:
Te Company
Calabash
Volition
Tea Thoughts
Harney & Sons
Yunomi
Teavivre

RIP Butiki

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