I received a small 10g sample of this tea as part of a Davids Tea sampler that I got for Christmas. This one is a fairly standard CTC-style leaf that brews up into a deep red-coloured tea as I’ve noticed Kenyan black teas tend to. The flavour is alright, nothing especially good or especially bad. It reminds me a great deal of an English Breakfast with that robustness and slightly toasty quality you tend to find. It was nice to drink in the mornings when I had to be at work at 5am because it woke me up quickly, but it’s not a tea I would casually drink for pleasure.
Boiling
5 min, 0 sec
1 tsp
12 OZ / 354 ML