I had this at dinner the other night. I unfortunately didn’t get a chance to smell the dry leaves as they were already infusing in a pot when it was brought to my table.
I remember the liquor being a beautiful dark red, with pronounced floral and fruit smells. Really quite a fragrant tea. Unfortunately the tea smell is lost to this.
The taste is smooth and heavenly. Somewhat sweet even.
As with all teas, this was consumed straight up.
I’m not sure this is a tea I’d want to have everyday, however it is definitely an enjoyable afternoon/evening tea that I’ll be ordering again!
Preparation
205 °F / 96 °C
4 min, 0 sec
