drank Swiss Mountain by Della Terra Teas
448 tasting notes

Another tea made with the unidentified-temperature office water. This one tasted about like I remember, so the water is at least hot enough to make semi-decent black tea. The tea was definitely a bit weaker than normal, but the chocolate and mint flavors almost came through better because of it. I’m definitely going to bring a thermometer with me tomorrow to test out the water temperature. I would love to be able to drink tea all day at work, but knowing what I should and shouldn’t bring will be very helpful.

Flavors: Chocolate, Mint

Preparation
3 tsp 12 OZ / 354 ML
gmathis

Flavored teas work pretty well in an office environment with microwave water. My office tin has lots of bagged minty and spicy stuff for that reason.

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gmathis

Flavored teas work pretty well in an office environment with microwave water. My office tin has lots of bagged minty and spicy stuff for that reason.

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I’ve lived in Hawaii, Mississippi, Colorado, Maryland, Texas, California, and Oklahoma. I’m just waiting to see where we end up next!

My preferences are towards black and oolong teas but I love trying new and/or weird teas! I’m finally learning to enjoy green tea.

We recently moved to about 6500 feet above sea level and I’m still trying to get the hang of the lower boiling point! Any tips would be appreciated :)

I really love swapping, so if anything in my cupboard catches your eye, please let me know!

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