I got this in a swap…although I am not sure who sent it. (SORRY, but THANK YOU, etc. etc.)
I tried it 1.5 tsp/cup, boil, 5 minute steep and it was somewhat week. I LOVE maple and am going to give it another try. I want to get the MAPLE!!! flavor that other tasters found. I am not going to rate until I give it a chance…Does anyone else have any good steeping parameters for this one?
Preparation
Comments
I’m pretty sure that that one is from me! :) If you’re trying to get more flavour I would say don’t be afraid to up the dry leaf per amount of water and the infusion time.
i love this one, but got tired of it.. I have a bag of it i can send you if you’d like! …. i also found putting a tsp of pure canadian maple syrup in it brings out the maple flavouring! (if I can find a way to include some for ya I will) .. I’m thinking maybe if i put some in a film canister?
I’m pretty sure that that one is from me! :) If you’re trying to get more flavour I would say don’t be afraid to up the dry leaf per amount of water and the infusion time.
Yes, I think you are right! Thank you, Raritea! I will play with leaf amount tonight…
i love this one, but got tired of it.. I have a bag of it i can send you if you’d like! …. i also found putting a tsp of pure canadian maple syrup in it brings out the maple flavouring! (if I can find a way to include some for ya I will) .. I’m thinking maybe if i put some in a film canister?
I would love a bag of this aimee! and I will try a tsp of pure Canadian maple…i will msg you!